豆腐類 Tofu
彩虹蒸豆腐 :Steamed Tofu with Vegetables
豉香尖椒炒豆干 :Sautéed Dried Tofu with Hot Peppers in Black Bean Sauce
脆皮豆腐 :Deep-Fried Tofu
鍋塌豆腐 :Tofu Omelet
宮保豆腐 :Kung Pao Tofu
紅燒日本豆腐 :Braised Japanese Tofu with Vegetables
家常豆腐 :Fried Tofu, Home Style
金菇豆腐 :Braised Tofu with Mushrooms
欖菜肉碎燉豆腐 :Stewed Tofu with Olive Pickles and Minced Pork
兩蝦豆腐 :Braised Tofu with Shrimps and Shrimp Roe
牛肝菌紅燒豆腐 :Braised Tofu with Boletus
芹菜炒香干 :Sautéed Celery with Dried Tofu Slices
日式蒸豆腐 :Steamed Tofu,Japanese Style
泰式豆腐 :Braised Tofu in Thai Sauce
鐵板蔥燒豆腐 :Sizzling Tofu with Scallion
西蜀豆花 :Braised Tofu with Peanuts and Pickles
鄉(xiāng)村小豆腐 :Sautéed Tofu with Vegetables
香芹茶干 :Sautéed Dried Tofu with Parsley
雪菜炒豆皮 :Sautéed Tofu Skin with Potherb Mustard
雪菜蝦仁豆腐 :Sautéed Tofu with Shrimp and Potherb Mustard
素菜豆腐 :Sautéed Tofu with Mixed Vegetables
豆豉豆腐 :Sautéed Tofu with Black Bean Sauce
芝麻豆腐 :Sesame Tofu
左宗豆腐 :General Tsuo’s Tofu
五味豆腐 :Five-Flavored Tofu
椒鹽豆腐 :Fried Tofu with Spicy Salt
辣子豆腐 :Tofu in Hot Pepper Sauce
咖喱豆腐 :Curry Tofu
肉醬豆腐 :Braised Tofu with Minced Meat
麻婆豆腐 :Mapo Tofu (Stir-Fried Tofu in Hot Sauce)
三鮮豆腐 :Sautéed Tofu with Three Delicacies
蝦籽炒豆腐 :Stir-Fried Tofu with Shimp Roe
面筋百葉 :Fried Wheat Gluten Puff and Tofu Skin
百葉包肉 :Tofu Skin Rolls with Minced Pork
砂鍋豆腐 :Stewed Tofu in Pottery Pot
菠菜豆腐 :Stewed Tofu with Spinach
雞血豆腐 :Stewed Tofu with Chicken Blood Cakes
菜豆花 :Braised Tofu with Vegetables
蝦圓玉子豆腐 :Steamed Tofu and Shrimps
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