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> BBC > BBC紀錄片 > 【BBC紀錄片】老媽私房菜 >  第6篇

【BBC紀錄片】老媽私房菜 第6期:咸鱈魚

所屬教程:【BBC紀錄片】老媽私房菜

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2016年03月05日

手機版
掃描二維碼方便學習和分享
https://online2.tingclass.net/lesson/shi0529/0009/9732/6.mp3
https://image.tingclass.net/statics/js/2012
The chips are cooked very,very thin, like matchsticks.

這些薯片要切得像火柴一樣細

There is something wonderfully elemental

這有一些基本常識

about onions and garlic frying in olive oil.

用橄欖油炒洋蔥和大蒜

The smell... It's the building blocks of so many dishes, isn't it?

味道…是許多菜的基礎

Just leave that there for a minute,just to drain.

等幾分鐘,把油瀝出來

Yeah. Leave the lid off so they don't steam?

把蓋子打開?

And then we add the bacalao.

現在加入咸鱈魚

You just flake it into the pan,so it'll soak all the olive oil,

分成小片放入鍋里,會充分吸收橄欖油

and the juices of the onions and the garlic.

和洋蔥,大蒜汁

The bacalao is very traditional in Portuguese,

咸鱈魚是葡萄牙傳統(tǒng)菜

but you can use any sort of white fish for this,

但你可以用所有的白魚做

so if you can't get salted cod you use, like, haddock,pollock or hake as well.

你可以用黑線鱈,青鱈,海鱈代替

So Portuguese cod with chips on the side, or so we think.'

我們本以為這道菜就是葡式鱈魚配薯條

In fact, I might need some more chips, actually.

我要多加一點薯條

Chips in?! What's going on?!Fish and chips in a oner!

加薯條,怎么了,魚和薯條竟然在一個鍋里

You mix it all together. Oh!Never seen that before, have you?

混合在一起。從來沒見過吧?

No! So it's onions, garlic, oil,fish, chips.

所以有洋蔥,大蒜,油,魚和薯條。

Then we bind it together with a couple of eggs,

加雞蛋

and then you top it off with fresh parsley.

用新鮮的荷蘭芹放在他們上面

Hiya! Oh, hello!

嗨。嗨!

Dave. Pleased to meet yous.

大衛(wèi),很高興見到你們

Jeni's husband Mindo is back from his bus-driving shift.

簡妮的丈夫下班回來了

Are you relieved that Jeni's taken such a liking to Portuguese cooking?

當你看到簡妮這么喜歡葡萄牙菜你高興嗎

Yeah, because it means I don't have to cook all the time.

是的,因為我就不用一直做飯了

That smells amazing.It does smell good. And that's done.

聞起來太棒了!太香了。好了。

Obviously it sticks to the bottom so it looks like it's all burny...

有的黏在鍋底,可能會有糊的

The best bits, aren't they?The best bits, yeah.

太好吃了!是的!

OK, so I'll just put this on the table? Yes! Wahey!

放在桌子上了?

And now the good bit -we can finally start tasting

美好的時刻到了,我們終于可以品嘗

Jeni's simple supper dishes.

簡妮的簡單晚餐了

The first of which is her fish and chips

第一道菜是魚和薯條

served with a simple tomato and onion salad and fresh bread.

還有土豆洋蔥沙拉,新鮮面包

Oh, it's lovely. Oh, yeah.It's great! It is!

好吃。是的。太棒了

Fish, chips, eggs, garlic...All into one. All into one.

魚,薯條,雞蛋,大蒜,融為一體了。

It's wonderful. It's so tasty.The bacalao's so sweet!

非常好吃。咸鱈魚太香了

Great dish for supper, isn't it?It is. Brilliant supper dish.

晚餐的好菜,不是嗎。絕佳的菜肴

It's wonderful with the onion and tomato salad as well. Yeah.

和洋蔥,土豆沙拉也好吃

That's really nice.It's like a refreshing taste.

香,爽口

I can honestly say, Jeni, you've changed my attitude to bacalao. Yes.

簡妮,你確實改變了我對咸鱈魚的態(tài)度

I really enjoyed that. Thank you.Delicious.

真好吃。謝謝。好吃

With that triumph under her belt,

第一道菜大獲成功

It's time for Jeni's second Portuguese take on a British supper classic.

現在她要準備第二道葡式英國經典晚餐

It's a Portuguese rice pudding!

葡萄牙米布丁

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