1--Do you know who Sammo Hung is?
2--Of course.He is now 50 years old. And he started out studying aembics.singing.dancing and martial arts at the age of nine, and has atarred in 140 kung fu films.He has also become an inde-pendent producer and director.
1--You know only one aspect ot him. Da you know what he would do in the kitchen?
2--I have no idea. Tell me.
1--In the kitchen.with his wife by his side he still puts on quite a dinner time show.
2--What does he do there?
1--Jmagine a chef chopping vegetables on fast forward.Picture a man making a stir-fry,tossing the mixture up in the air.and then caiching it,every last bit,in his work.And his culinay motto is"Enjoy the moment."If you want to know hey they cook,visit:www.StudioClassroom.com.tw for Lhe recipe.
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注解:
1.inde-pendent獨(dú)立的
2.aspect層面
3.stir-fry炒菜
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譯文:
1--你知道洪金寶是誰嗎?
2--當(dāng)然了。他現(xiàn)年50歲。他9歲開始學(xué)健美、唱歌,跳舞和武術(shù)。他出演過140部功夫片并成為獨(dú)立制片人和導(dǎo)演。
1--你所了解的只是洪金寶的一個(gè)側(cè)面。你知道他在廚房都做些什么?
2--我不知道。跟我說說。
1--在廚房里,有妻子在身邊,他仍然準(zhǔn)備了別出心裁的晚餐秀。
2--在廚房里都于些啥?
1--想想一位廚師用快鏡頭動(dòng)作切菜;再想像一個(gè)家伙在快炒時(shí),將鍋中物往空中拋,然后再用炒鍋接住,而且無一漏掉。他的烹飪座右銘是:享受每一刻。如果你想知道他們怎樣做飯,請瀏覽如下網(wǎng)址查找菜譜:www.StudioClassroom.com.tw。