有效整理廚房的方法

Useful Ways to Organize a Tiny Kitchen
有效整理廚房的方法

Even if you have a huge kitchen you still have to make the most of the space you have. This video, from Brothers Green Eats, is full of ways to fit everything you need to cook into a tiny space—even one as small as their tiny galley-style kitchen.

即使你家的廚房很大，你還是需要充分利用廚房的空間。格林兄弟吃飯的這一視頻中會講述許多方法適合在狹小空間中做飯——即使空間比他們船屋樣式的廚房還要小。

The video is a bit long, but some of the tips range from the simple, like stack up, not out, because you’ll probably have more vertical space you can use than floor space to expand into, to the more complicated, like using glass jars to store your spices and cooking ingredients—not because it’s trendy heaven to have a shelf of Ball jars, but because they’re reusable, clear so you can see what’s inside, seal tight enough to keep items fresh, and don’t look terrible on open shelving you can put up easily.

視頻有點長，但是一些技巧很簡單，譬如累積起來，而不是展開，因為你可能會擁有更多的垂直空間，平開在地面上的空間肯定要比處置空間要小，更加復(fù)雜的技巧例如，用玻璃罐存儲調(diào)味料以及烹飪配料——這并不是為了追求時尚快樂而放置一個圓瓶置物架，而是因為這些瓶罐是可以重復(fù)利用的，還很干凈，你還能看到里面的東西，把罐子密封好來保持新鮮，而且不會因為你隨意擺放在置物架上面而看起來很亂。

They also suggest a hanging pot rack, mostly so you can reach your pots and pans easily without having to fumble through a drawer to get the ones you want, or make a ton of noise in the process. They heartily endorse (and so do we) a magnetic knife rack and some simple IKEA hooks for utensils, which frees up drawer space and still keeps your most often-used cooking tools close at hand.

他們還建議掛一個保溫瓶架，這樣你就可以在大部分情況下輕而易舉地夠到自己的做飯用具，而不用在抽屜里翻找你需要的用具，這樣也避免了翻找過程中的大量噪音。他們還十分喜歡(我們也喜歡)有磁力的刀架，以及一些簡單的宜家家居的鉤子來掛一些器具，這就節(jié)省了抽屜空間，而且還能讓你經(jīng)常用的炊具近在手邊。